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J Am Coll Cardiol, 2010; 56:218-224, doi:10.1016/j.jacc.2010.03.039
© 2010 by the American College of Cardiology Foundation
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CLINICAL RESEARCH: ENDOTHELIAL FUNCTION

Improvement of Endothelial Function With Dietary Flavanols Is Associated With Mobilization of Circulating Angiogenic Cells in Patients With Coronary Artery Disease

Christian Heiss, MD, DrMed*,§,||,*, Sarah Jahn, MB*, Melanie Taylor, BS*, Wendy May Real, BS*, Franca S. Angeli, MD*, Maelene L. Wong, BS*, Nicolas Amabile, MD*, Megha Prasad, BA*, Tienush Rassaf, MD, DrMed||, Javier I. Ottaviani, PhD§, Shirley Mihardja, PhD*, Carl L. Keen, PhD§, Matthew L. Springer, PhD*,{dagger},{ddagger}, Andrew Boyle, MBBS, PhD*, William Grossman, MD*, Stanton A. Glantz, PhD*, Hagen Schroeter, PhD and Yerem Yeghiazarians, MD*,{ddagger}

* Division of Cardiology, University of California–San Francisco, San Francisco, California
{dagger} Cardiovascular Research Institute, University of California–San Francisco, San Francisco, California
{ddagger} Eli and Edythe Broad Center of Regeneration Medicine and Stem Cell Research, University of California–San Francisco, San Francisco, California
§ Department of Nutrition, University of California–Davis, Davis, California
|| Division of Cardiology, Vascular Medicine, and Pulmonology, Heinrich Heine University, Düsseldorf, Germany
Mars, Inc., McLean, Virginia

Manuscript received November 9, 2009; revised manuscript received March 18, 2010, accepted March 23, 2010.

* Reprint requests and correspondence: Dr. Med. Christian Heiss, Heinrich Heine University, Division of Cardiology, Vascular Medicine, and Pulmonology, Moorenstrasse 5, D-40235 Düsseldorf, Germany (Email: christian.heiss{at}med.uni-duesseldorf.de).

Objectives: In patients with coronary artery disease (CAD) medically managed according to currently accepted guidelines, we tested whether a 1-month dietary intervention with flavanol-containing cocoa leads to an improvement of endothelial dysfunction and whether this is associated with an enhanced number and function of circulating angiogenic cells (CACs).

Background: Dietary flavanols can improve endothelial dysfunction. The CACs, also termed endothelial progenitor cells, are critical for vascular repair and maintenance of endothelial function.

Methods: In a randomized, controlled, double-masked, cross-over trial, 16 CAD patients (64 ± 3 years of age) received a dietary high-flavanol intervention (HiFI [375 mg]) and a macronutrient- and micronutrient-matched low-flavanol intervention (LoFI [9 mg]) twice daily in random order over 30 days.

Results: Endothelium-dependent vasomotor function, as measured by flow-mediated vasodilation of the brachial artery, improved by 47% in the HiFI period compared with the LoFI period. After HiFI, the number of CD34+/KDR+-CACs, as measured by flow cytometry, increased 2.2-fold as compared with after LoFI. The CAC functions, as measured by the capacity to survive, differentiate, proliferate, and to migrate were not different between the groups. The HiFI led to a decrease in systolic blood pressure (mean change over LoFI: –4.2 ± 2.7 mm Hg), and increase in plasma nitrite level (mean change over LoFI: 74 ± 32 nM). Applying a mixed-effects linear regression model, the results demonstrated a significant increase in flow-mediated vasodilation and a decrease in systolic blood pressure with increasing levels of CD34+/KDR+-CACs.

Conclusions: Sustained improvements in endothelial dysfunction by regular dietary intake of flavanols are associated with mobilization of functional CACs. (Effect of Cocoa Flavanols on Vascular Function in Optimally Treated Coronary Artery Disease Patients: Interaction Between Endothelial Progenitor Cells, Reactivity of Micro- and Macrocirculation; NCT00553774).

Key Words: nutrition • angiogenic cells • flow-mediated vasodilation • coronary artery disease • flavanols

Abbreviations and Acronyms
  BA = brachial artery
  CAC = circulating angiogenic cell
  CAD = coronary artery disease
  FMD = flow-mediated dilation
  HiFI = high-flavanol intervention
  LDL = low-density lipoprotein
  LoFI = low-flavanol intervention
  NO = nitric oxide
  SCF = stem cell factor
  SDF = stromal cell-derived factor
  VEGF = vascular endothelial growth factor


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